Sustainable seafood recipes that can feast your senses and protect the ocean. Check our range of mouth-watering dishes prepared by famous chefs.
A marriage made in heaven -- cream and mustard with mussels steamed in beer, enhanced with generous amounts of bacon.
Steamed in its juices with herbs and citrus, salt-baked fish looks fantastic and results in the most tender and moist flesh.
Deliciously overstuffed with chunks of lobster tossed with capers and rémoulade sauce, lobster rolls are a tasty treat in the summer.
Mango salsa and fish fillets sprinkled with cumin and paprika come together in an exquisite combination in this easy-to-prepare snack.
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